NEKED Food: Gourmet Edition – Extraordinary & Delicious Plant-Based Cuisine
By Multi-Award-Winning Celebrity Vegan Chef & Restaurateur Vanessa Jarvis-Findlay
Step into the glamorous world of NEKED Food: Gourmet Edition, the first in a trilogy of collector’s cookbooks by multi-award-winning celebrity vegan chef and Top 100 Restaurants restaurateur, Vanessa Jarvis-Findlay.
This isn’t just another cookbook — it’s a culinary statement piece. With more than 60 exquisite recipes ranging from elegant canapés and gourmet mains to show-stopping desserts, Vanessa proves that plant-based dining can be unapologetically indulgent, sophisticated, and fabulous. Every page is brimming with her trademark wit, charm, and irresistible flair.
Why this book is unmissable:
The first of three collector’s editions in the NEKED Food series.
Pre-order copies are personally signed by the author — available nowhere else.
Inspired by Vanessa’s award-winning restaurant, celebrated as one of South Africa’s Top 100 Restaurants for two years running.
A book as gorgeous on your coffee table as it is indispensable in your kitchen.
Exclusive Pre-Order Bonus:
Only pre-order customers can also purchase the limited-edition NEKED Food apron (R350), designed for those who want to serve looks and plates.
Extraordinary. Delicious. Limited. Signed.
Pre-orders are the only way to secure a signed copy and the chance to own the matching apron. Once they’re gone, they’re gone — so claim your collector’s edition today!
